26th March hosts Bangladesh Independence Day and represents monumental liberation and national pride.
To observe the significance of this day, we are pouring over our library of traditional Bengali recipes, to bring our readers foods that inspired our business twenty years ago. These recipes are from our archives and were written to make Bangladeshi inspired food accessible to even the shyest cook. Our first installment is Bengali Basa Curry. This flavorsome dish is bright, spicy and most importantly, simple to prepare.
Keep reading over the coming weeks, as we reveal our archive of Bangladeshi treats.
All produces are available from Masala Bazaar.