Cabbage Bhaji
Cabbage might not seem like the most exciting ingredient when talking about a bhaji, but in our recipe, it becomes a fritter packed with exotic spices and treats!
Recipe : Cabbage Bhaji
25 Friday Mar 2011
Posted in Recipes
Tag Archives: Bangladesh Independence Day
Recipe : Pumpkin Bhajii
23 Wednesday Mar 2011
Posted in Recipes
Pumpkins are good for eating, as well as carving. They sometimes get a bad press for being bitter, but cooked with the right delicacy and skill, the pumpkin can have an unusual and exciting flavor. Continue reading »
Recipe : Achari Chicken
22 Tuesday Mar 2011
Posted in Recipes
Tags
26th March, achari chicken, Bangladesh Independence Day, EuroFoods, garlic ginger, mustard seeds, Recipe
Achari Chicken is a dish for pickle enthusiasts and one for those who really enjoy creamy and wholesome, textured foods. Below is a recipe card for one of our classic Bengali dishes to explore through cooking! Continue reading »
Recipe : Stuffed Silver Pomfret
18 Friday Mar 2011
Posted in Recipes
Silver Pomfret are a breed of gorgeous white, diamond-shaped fish. They are a beautiful variety, set apart by their accentuated shape and forked tails. For kitchen connoisseurs, they are a delectable, protein packed and affordable fish. Continue reading »
