22 Tuesday Mar 2011
Posted in Recipes
Tags
26th March, achari chicken, Bangladesh Independence Day, EuroFoods, garlic ginger, mustard seeds, Recipe
Achari Chicken is a dish for pickle enthusiasts and one for those who really enjoy creamy and wholesome, textured foods. Below is a recipe card for one of our classic Bengali dishes to explore through cooking! Continue reading »
17 Thursday Mar 2011
Posted in Recipes
Its St. Patrick’s Day and we’ve gone all green…
Green Basa Curry, has the hot, sweet quality that is elementary to a green curry recipe. The Basa fish is very similar to cod and can be treated with the same flexibility in cooking. Continue reading »
16 Wednesday Mar 2011
Posted in Recipes
26th March hosts Bangladesh Independence Day and represents monumental liberation and national pride.
To observe the significance of this day, we are pouring over our library of traditional Bengali recipes, to bring our readers foods that inspired our business twenty years ago. These recipes are from our archives and were written to make Bangladeshi inspired food accessible to even the shyest cook. Our first installment is Bengali Basa Curry. This flavorsome dish is bright, spicy and most importantly, simple to prepare. Continue reading »
